Dining @ Denaros
Denaro's service times
Wednesday - Closed
Thursday - Closed
Saturday 1200-1500 & 1800-2100
Sunday lunch 1200-1500
BOOKINGS FOR TABLES ADVISED BY EMAIL
Named after Wilfred Denaro, founder of Fowey Gallants, Denaro's is run by our resident chef, Frankie and his wife Zsuzsi.
Denaros provide a wide range of food to suit the season and special club events that occur through the year. Weddings, anniversaries, birthdays - all can be catered for at certain times of the year.
Club events will be notified to members via email and bookings can be made via the members portal.
The dining room downstairs is a cosy place to while away the time, right on the waters edge.
After race suppers in the sailing season, tapas evenings, Sunday roast, barbecues and pretty much anything members may wish.
Pizzas from the new pizza oven are proving a huge success!
Menus will be published in the 'News' section and on Facebook.
If you wish to contact Frankie to discuss any requirements you may have please email him: firstname.lastname@example.org
Last updated 6:16pm on 15 November 2021